If you’re a fan of bold, aromatic spices, succulent meats, and vibrant Mediterranean flavors, Turkish cuisine will captivate your taste buds. Turkish food is a delicious blend of influences from the Middle East, Central Asia, and the Mediterranean, offering dishes that are rich, hearty, and bursting with flavor. From classic kebabs to mouthwatering mezes, every dish tells a story of the country’s rich culinary heritage.
In this blog, we’ll dive into the 10best Turkish restaurants that serve authentic dishes. These culinary gems will transport you straight to the heart of Turkey, no matter where you are.
1. Sultan’s Table – Istanbul, Turkey
When searching for the best Turkish restaurant, Sultan’s Table is often at the top of the list. Nestled in the heart of Istanbul, this renowned eatery offers a full Turkish experience, from its atmospheric décor to its traditional dishes. Popular offerings include their flavorful lamb kebabs, freshly made bread, and an extensive range of mezes like hummus, dolma, and baba ghanoush.
Don’t leave without trying their dessert – baklava paired with Turkish tea, a perfect way to end your meal.
Must-Try Dish: Iskender Kebab – sliced lamb served on pita bread with a tomato-based sauce, yogurt, and melted butter.
2. Zaytinya – Washington, D.C., USA
In the heart of Washington, D.C., Zaytinya is a modern Turkish restaurant that seamlessly blends contemporary cuisine with traditional flavors. Chef José Andrés masterfully incorporates Turkish, Greek, and Lebanese influences into his menu. This is undoubtedly the best Turkish restaurant in the area if you’re seeking an upscale yet authentic dining experience.
Known for their small plates or “mezze,” Zaytinya offers a variety of dishes such as grilled octopus, falafel, and lamb köfte. Each plate is meticulously prepared, showcasing the freshest ingredients.
Must-Try Dish: Adana Kebab – seasoned ground lamb grilled to perfection and served with sumac onions and pita.
3. Kuzu Turkish Grill – New York City, USA
Kuzu Turkish Grill in New York City takes Turkish cuisine to a new level, offering both traditional dishes and fusion twists. Known for their impeccable service and authentic flavors, this restaurant attracts foodies from all walks of life. The rustic interior adds to the cultural immersion, making you feel like you’ve been transported to a Turkish village.
Their lahmacun, often referred to as Turkish pizza, is a fan favorite, alongside their tender and flavorful lamb chops.
Must-Try Dish: Lahmacun – a thin, crispy flatbread topped with minced lamb, tomatoes, and spices.
4. Ottoman’s Life – London, UK
For those seeking a fine dining Turkish experience in London, Ottoman’s Life stands out as one of the best Turkish restaurants in the city. With lavish décor that pays homage to the opulence of the Ottoman Empire, the ambiance alone is worth the visit. Their menu is just as extravagant, offering everything from slow-cooked lamb to freshly baked pita bread.
Their dedication to using high-quality ingredients ensures that each dish captures the true essence of Turkish flavors. Be sure to try their kunefe, a delightful dessert made with shredded dough, cheese, and syrup.
Must-Try Dish: Lamb Shank – slow-cooked to perfection, served with rice pilaf and roasted vegetables.
5. Nar Lokanta – Sydney, Australia
Nar Lokanta has quickly become a staple in Sydney for those who love Turkish cuisine. The restaurant prides itself on using organic and locally sourced ingredients, adding a modern twist to age-old recipes. This chic restaurant blends traditional Turkish flavors with a contemporary setting, making it a trendy hotspot in the city.
Whether you’re craving a light meze platter or a hearty main course, Nar Lokanta will not disappoint. Their mixed grill platter is a go-to choice for those who want to sample multiple meats.
Must-Try Dish: Manti – Turkish dumplings filled with spiced lamb and topped with yogurt and a butter sauce.
6. Nusr-Et – Dubai, UAE
If you’re familiar with the viral sensation Salt Bae, then you’ve probably heard of Nusr-Et. This globally renowned restaurant is located in Dubai and is known for its extravagant service, premium quality steaks, and a theatrical experience. While it’s primarily famous for its steaks, Nusr-Et also offers a range of classic Turkish dishes that will satisfy any craving for authentic cuisine.
Dine here for a truly upscale Turkish experience where tradition meets modernity. Don’t miss their signature baklava, expertly sliced and served with ice cream at the table.
Must-Try Dish: Nusr-Et Special Steak – a perfectly cooked steak that’s seasoned and sliced with flair.
7. Şehzade Erzurum Cağ Kebabı – Erzurum, Turkey
A visit to Erzurum is incomplete without stopping by Şehzade Erzurum Cağ Kebabı. This restaurant specializes in a unique type of kebab known as cağ kebabı, where lamb is marinated and slow-cooked on a horizontal rotisserie. The tender meat is then sliced thinly and served on skewers, making it a must-try for any kebab lover.
This eatery’s no-frills approach focuses on the star of the show – the kebab itself. It’s definitely one of the best places to sample authentic Turkish kebabs.
Must-Try Dish: Cağ Kebabı – marinated lamb grilled on a horizontal rotisserie, served on skewers with flatbread.
8. Mikla – Istanbul, Turkey
For a Turkish restaurant with a modern, avant-garde twist, Mikla is a must-visit in Istanbul. Helmed by Chef Mehmet Gürs, this award-winning restaurant offers a contemporary take on Turkish cuisine, combining Scandinavian and Turkish flavors. Mikla boasts stunning panoramic views of Istanbul, making it a perfect place for a romantic evening or special occasion.
While their menu features experimental dishes, the essence of Turkish cuisine is never lost, making it a fusion experience worth trying.
Must-Try Dish: Grilled Octopus – served with seasonal vegetables and Turkish spices, offering a unique flavor profile.
9. Deraliye Ottoman Palace – Paris, France
If you’re in Paris and craving Turkish food, Deraliye Ottoman Palace should be your go-to spot. This charming restaurant transports you back to the days of the Ottoman Empire with its grand décor and royal dishes. With an emphasis on traditional techniques, Deraliye offers an impressive selection of meze, kebabs, and slow-cooked stews.
Their attention to detail and authenticity makes it one of the best Turkish restaurants in France.
Must-Try Dish: Sultan’s Delight – a creamy eggplant dish topped with braised lamb, offering a perfect blend of flavors.
10. Efes Turkish Restaurant – Toronto, Canada
Last but not least, Efes Turkish Restaurant in Toronto offers a delightful and cozy atmosphere where you can enjoy a wide variety of Turkish dishes. Whether you’re a fan of grilled meats, rich soups, or freshly baked bread, Efes has something for everyone. Their daily specials often include seasonal ingredients, keeping the menu exciting and fresh.
Their kebabs, in particular, are a highlight, with each bite offering a smoky and savory experience that captures the essence of Turkish cooking.
Must-Try Dish: Mixed Grill – a platter of different meats, including lamb, chicken, and beef, served with rice and salad.
